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10 - 10 - 10 10 lbs Charcoal 10 lb Turkey 10 Gallon metal Trash Can Get Coals hot. Pick a spot that will not be in the wind Drive a large dowel rod into the ground (sturdy enough to support the Turkey) Spread Aluminum foil around the large dowel rod, wider than the can Turkey - Tie the wings and legs together Sit the turkey on dowel rod (neck at the top, bottom down) Place trash can upside down over turkey .(trash can will touch the ground) Stack hot coals around the outside edge of the trash can, on the foil Place some of the coals on top of the trash can. Let cook for 90 minutes. Moist and tender |