| | |
| | |
| | |
| | |
|
8 oz of Frozen Shrimp let thaw a bit and then chop fine 1 - 8 oz pkg cream cheese, softened 2 T lemon juice 3 T Mayo 1 tsp Worcestershire sauce 4 drops of Tabasco (optional) ½ tsp salt ¼ tsp pepper 1/3 Cup minced Onion (used the same amount of green pepper) Mix all seasonings together and add shrimp and onion/pepper Cover and Chill for 8 hours or overnight. Bon appetite, Gerry |